EASTER BRUNCH BUFFET - 5 APRIL
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Cocktails & Mocktails Menu

Before dinner cocktails

  • Belgian Spritz

    Bitter, sparkling water, sparkling wine
    €18

  • Hugo Spritz

    Elderflower Liqueur, Sparkling Water, Sparkling Wine, Fresh Mint
    €18

Signature cocktails

  • T-Club

    T-Gin, verjus, rosemary syrup, raspberry puree, egg white
    €18

  • Apple Mojito

    Calvados, Verjus, Cane Sugar, mint, Ginger Beer
    €18

  • Spicy Margarita

    Tequila infused red pepper, Cointreau Noir, Verjus agave syrup
    €18

  • Hello Negroni

    T-Gin, Bitter Biercée, Red Port
    €18

  • Passion Star Martini

    Vanilla Vodka, Passoa, Verjus, Passions fruit purée, Sparkling wine shot
    €18

After dinner cocktails

  • Espresso Martini

    Vanilla Vodka, Coffee Liquor, Espresso
    €18

  • Smoked White Russian

    Smokehead Whisky, Coffee Liqueur, Heavy Cream
    €18

Mocktails

  • Raspberry Fizz 0%

    Gin 0%, verjus, raspberry puree, rosemary syrup, sparkling water
    €12

  • Passion Colada 0%

    Pineapple juice, Coconut cream, Verjus
    €12

Cocktail of the month

  • Golden Bee Punch

    Dark Rum, Yuzu Liqueur, Honey-Ginger Syrup, Verjus, Orange Bitters
    €15

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